Business Lunch

Business Lunch

Three Courses for $17.95 (Tax & Gratuity Not Included)
  • First Course

  • Soup of the Day

  • Classic Caesar Salad

  • Dario’s Garden Salad

  • Second Course

  • Atlantic Salmon

    Pan seared salmon topped with cherry tomatoes in a prosecco sauce, served with garlic whipped potatoes and green beans

  • Pumpkin Crusted Chicken

    Pumpkin crusted chicken breast served on a bed of spinach, accompanied with garlic whipped potatoes, topped with mushrooms and a lemon chardonnay sauce

  • Domestic Pork Chop

    10 Oz grilled pork chop topped with a whole grain mustard champagne sauce, served with asparagus and garlic whipped potatoes

  • Tenderloin Tips

    Beef tips topped with white beech mushrooms and a Cajun sauce, served with parmesan risotto

  • Third Course

  • Homemade Strawberry Cheesecake

  • Crème Brûlée

  • Key Lime Pie

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