Business Lunch
April 24, 2023
Saturday and Sunday Brunch
May 1, 2023
Business Lunch
April 24, 2023
Saturday and Sunday Brunch
May 1, 2023

Three Course Dinner

$69 Per Person Plus Tax and Gratuity

- Pick One Selection From Each Course -

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Three Course Dinner: First Course
Three Course Dinner: Second Course
Three Course Dinner: Third Course
    • Three Course Dinner: First Course

    • Beef Short Ribs Raviolis

      Beef Short Ribs Raviolis

    • French Onion Soup

      French Onion Soup

    • Lobster Bisque

      Lobster Bisque

    • Wedge Salad

      Wedge Salad

    • Three Course Dinner: Second Course

    • Dario’s Filet Mignon

      Dario’s Filet Mignon

      Bacon wrapped filet topped with crabmeat and a Malbec Demi-Glace.

    • Grilled Norwegian Salmon

      Grilled Norwegian Salmon

      Served with tomato risotto, green beans, and white wine sauce.

    • Pecan Crusted Snapper

      Pecan Crusted Snapper

      Served with green beans, jumbo shrimp, and white wine sauce.

    • Pork Chop

      Pork Chop

      Served with lyonnaise potatoes and broccolini.

    • Prime Rib

      Prime Rib

      Served with a loaded baked potato.

    • Three Course Dinner: Third Course

    • Carrot Cake

      Carrot Cake

    • Chocolate Cake

      Chocolate Cake

    • Crème Brulee

      Crème Brulee

    • Key Lime Pie

      Key Lime Pie

    • Strawberry Cheesecake

      Strawberry Cheesecake

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