Saturday and Sunday Brunch
May 1, 2023
Saturday and Sunday Brunch
May 1, 2023

All-Day Menu – Dario’s Steakhouse & Seafood in Cypress, TX

Our menu hosts a vibrant blend of traditional steakhouse flavors and innovative culinary techniques with a wide selection of steak and seafood in Cypress to satisfy your cravings. Each dish is crafted with the finest ingredients, so there's no wrong choice. Explore our all-day menu below.

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Appetizers
Soups
Salads
Prime Steak & Chop Selections
Additions
Sides
Seafood
Signature Selection
Children
Children’s Side Dishes
Desserts
    • Appetizers

    • Avocado Pancakes

      Avocado Pancakes

      18.00

      Topped with colossal crabmeat and finished with beurre blanc sauce

    • Bacon Wrapped Scallops

      Bacon Wrapped Scallops

      29.00

      Served over lentils with a touch of beurre blanc sauce

    • Beef Ravioli Pasta

      Beef Ravioli Pasta

      17.00

      Stuffed with braised short ribs, topped with shiitake mushrooms and cream sherry wine sauce

    • Fried Calamari

      Fried Calamari

      18.00

      Served with fresh marinara sauce

    • Jumbo Lump Crab Cake

      Jumbo Lump Crab Cake

      25.00

      Served on a bed of corn relish with lemon beurre blanc sauce

    • Prime Beef Carpaccio

      Prime Beef Carpaccio

      15.00

      Thin sliced filet mignon with crispy capers, baby arugula, parmesan cheese, and balsamic glazed

    • Seafood Tower

      Seafood Tower

      MP

      Maine Lobster, Colossal shrimp and crabmeat

    • Seared Ahi Tuna

      Seared Ahi Tuna

      16.00

      Complemented with soy sake mustard sauce

    • Shrimp Cocktail

      Shrimp Cocktail

      20.00

      Accompanied with horse radish cocktail sauce

    • Texas Quail

      Texas Quail

      20.00

      Filled with spinach, Manchego, parmesan, golden raisins, served with parmesan risotto & red conundrum sauce

    • Tuna Crab Mango Tower

      Tuna Crab Mango Tower

      29.00

      Sliced mango, avocado, cucumbers and soy lime vinaigrette

    • Soups

    • French Onion

      French Onion

      12.00

      Classic French onion soup with croutons and melted Gruyere cheese

    • Lobster Bisque

      Lobster Bisque

      13.00

      Creamy lobster bisque with a touch of cream sherry

    • Soup of the Day

      Soup of the Day

      9.00

      Please ask your server for today's soup selection

    • Salads

    • Classic Caesar Salad

      Classic Caesar Salad

      11.00

      Crispy hearts of romaine lettuce with garlic croutons, homemade Caesar dressing and topped with parmesan cheese

    • Dario’s Salad

      Dario’s Salad

      12.00

      Chopped spinach, cucumbers, hearts of palm, tomatoes, avocado, red onions, blue cheese crumbles and tossed in a red wine vinaigrette

    • Pears & Apple Salad

      Pears & Apple Salad

      12.00

      Mixed baby greens, sliced apples, pears, gorgonzola cheese and raspberry vinaigrette

    • Signature Wedge Salad

      Signature Wedge Salad

      12.00

      Wedge of Iceberg lettuce with tomatoes, red onions, scallions, bacon, blue cheese crumble and dressing

    • Texas Salad

      Texas Salad

      13.00

      Boston romaine lettuce, black beans, roasted corn, red onions, sliced avocado, bacon and feta cheese tossed in a honey lime vinaigrette

    • Tomatoes Caprese

      Tomatoes Caprese

      13.00

      Beefsteak tomatoes, mozzarella, extra virgin olive oil, fresh basil and Kalamata olives

    • Prime Steak & Chop Selections

    • Akaushi Ribeye

      Akaushi Ribeye

      MP

      14oz.

    • Bone-In Cowboy Ribeye

      Bone-In Cowboy Ribeye

      65.00

      22oz.

    • Boneless Ribeye

      Boneless Ribeye

      57.00

      16oz.

    • Classic Filet Mignon

      Classic Filet Mignon

      46/57

      8oz/12oz.

    • Dario’s Filet Mignon

      Dario’s Filet Mignon

      56/67

      Bacon wrapped filet topped with crabmeat & Malbec Demi – Glaze 8oz/12oz.

    • Double Cut Lamb Chops

      Double Cut Lamb Chops

      62.00

      14oz.

    • Kansas City Strip

      Kansas City Strip

      52.00

      16oz.

    • New York Strip

      New York Strip

      45.00

      16oz.

    • Pork Chop

      Pork Chop

      37.00

      16oz.

    • T – Bone

      T – Bone

      48.00

      16oz.

    • Trio – Filet

      Trio – Filet

      67.00

      Cajun w/shrimp / Gorgonzola / au-poivre style 12oz.

    • Additions

    • Au Poivre

      5.00
    • Cajun Shrimp

      11.00
    • Coffee Crusted

      5.00
    • Gorgonzola

      5.00
    • Oscar Style

      13.00
    • Three Pepper Corn

      5.00
    • Sides

    • Au Gratin Potato

      Au Gratin Potato

      12.00
    • Crabmeat Macaroni

      Crabmeat Macaroni

      22.00
    • Creamed Spinach

      Creamed Spinach

      14.00
    • Loaded Baked Potato

      Loaded Baked Potato

      11.00
    • Lyonnaise Potatoes

      Lyonnaise Potatoes

      11.00
    • Roasted Brussels Sprouts

      Roasted Brussels Sprouts

      13.00
    • Sautéed Spinach

      Sautéed Spinach

      11.00
    • Sweet Potato Fries

      Sweet Potato Fries

      10.00
    • Three Cheese Macaroni And Cheese

      Three Cheese Macaroni And Cheese

      12.00
    • Whipped Potatoes

      Whipped Potatoes

      11.00
    • Wild Mushrooms

      Wild Mushrooms

      14.00
    • Seafood

    • Fedelini Pasta

      Fedelini Pasta

      39.00

      Served with lump crabmeat, chives and Bianco sauce

    • Fried Shrimp

      Fried Shrimp

      27.00

      Served with sweet potato fries and broccolini

    • Grilled Gulf Red Snapper

      Grilled Gulf Red Snapper

      45.00

      Topped with crab meat, capers, tomatoes and lemon butter sauce. Accompanied with broccolini and whipped potatoes

    • Grilled Norwegian Salmon

      Grilled Norwegian Salmon

      32.00

      Served with tomato risotto, green beans and white wine sauce

    • Linguine Pescatore

      Linguine Pescatore

      35.00

      Extra virgin olive oil, garlic, crab meat, shrimp and calamari tossed in a Pomodoro sauce

    • Pan-Seared Tuna Steak

      Pan-Seared Tuna Steak

      30.00

      Served on a bed of spinach with ponzu sauce

    • Pecan Crusted Red Snapper

      Pecan Crusted Red Snapper

      45.00

      Served with green beans, jumbo shrimp and white wine sauce

    • Steamed Lobster Tail Pasta

      Steamed Lobster Tail Pasta

      MP

      Served with crawfish tails, mushrooms, chives and lobster cognac sauce

    • Signature Selection

    • Art’s Chicken

      Art’s Chicken

      25.00

      Pan seared chicken breast served over a bed of wild mushroom risotto, topped with pablano peppers, artichoke hearts, tomatoes and meuniere sauce.

    • Braised Lamb Shank

      Braised Lamb Shank

      37.00

      16oz of braised lamb shank served with garlic whipped potatoes, mushrooms, and sherry wine sauce

    • Colossal Shrimp Scampi

      Colossal Shrimp Scampi

      49.00

      Four colossal shrimp served over angel hair pasta with scampi sauce

    • David’s Chicken

      David’s Chicken

      25.00

      Pan-seared chicken breast served with whipped potatoes, field mushrooms, tomatoes, capers, jumbo shrimp and lemon butter sauce

    • Tenderloin Filet Mignon Tips

      Tenderloin Filet Mignon Tips

      29.00

      Tenderloin filet mignon tips served with garlic whipped potatoes, asparagus, and topped with Cajun sauce

    • Children

    • Cheeseburger

      Cheeseburger

      10.00
    • Chicken Fingers

      Chicken Fingers

      10.00
    • Fettuccine Alfredo

      Fettuccine Alfredo

      11.00
    • Fettuccine Alfredo with Chicken

      Fettuccine Alfredo with Chicken

      16.00

      Add chicken to Fettuccine Alfredo

    • Fettuccine Alfredo with Shrimp

      Fettuccine Alfredo with Shrimp

      17.00

      Add shrimp to Fettuccine Alfredo

    • Petite Filet

      Petite Filet

      25.00
    • Children’s Side Dishes

    • French Fries

      French Fries

      4.00
    • Fresh Vegetables

      Fresh Vegetables

      5.00
    • Three Cheese Macaroni & Cheese

      Three Cheese Macaroni & Cheese

      5.00
    • Whipped Potatoes

      Whipped Potatoes

      4.00
    • Desserts

    • Blackberry Crostata

      Blackberry Crostata

      10.00

      Sweet pastry with blackberry filling

    • Bread Pudding

      Bread Pudding

      10.00

      Classic bread pudding with caramel sauce

    • Carrot Cake

      Carrot Cake

      10.00

      Moist carrot cake with cream cheese frosting

    • Créme Brûlée

      Créme Brûlée

      9.00

      Vanilla custard with caramelized sugar topping

    • Key Lime Pie

      Key Lime Pie

      9.00

      Tangy lime filling in a graham cracker crust

    • Mezzanotte Chocolate Cake

      Mezzanotte Chocolate Cake

      9.00

      Flourless chocolate cake with hazelnut topping

    • Praline Cheesecake

      Praline Cheesecake

      11.00

      Creamy cheesecake with praline topping

    • Strawberry Cheesecake

      Strawberry Cheesecake

      10.00

      Cheesecake with fresh strawberries and topping

    • Tuxedo Chocolate Cake

      Tuxedo Chocolate Cake

      11.00

      Layers of dark and white chocolate cake

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